Outside The Box
Have a sweet tooth?
Make Loukoumades with this simple recipe by Eat Greek

Loukoumades are considered the oldest recorded dessert in history and are perfect with a coffee after a meal; this Athens classic is an Eat Greek must.


For the loukoumades
1 cup of lukewarm water (240g /8.5 oz.)
1 cup of lukewarm milk (240g/ 8.5 oz.)
15 g active dry yeast (0.5 oz.)
3 and 1/4 of a cup flour (450g /16 oz.)
2 tbsps sugar
1 flat tsp salt
4 tbsps olive oil
oil for frying


To garnish
3/4 cup honey (350g/ 13 oz.)
cinnamon powder
chopped walnuts


For the chocolate sauce
200g dark chocolate, chopped (7 ounces)
110ml water (4 fluid ounces)
75g caster sugar (3 ounces)
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